Soft, fluffy tandoor-baked flatbread. A classic accompaniment to curries and kebabs.

Soft tandoor-baked flatbread brushed with butter. Rich, fluffy, and perfect with curries and gravies.

Fluffy tandoor-baked flatbread infused with garlic and herbs. Aromatic, buttery, and a perfect match for spicy curries.

Soft tandoor-baked flatbread stuffed with melted cheese. Warm, gooey, and indulgent, perfect with curries or on its own.

Whole wheat flatbread stuffed with spiced paneer filling. Soft, flavorful, and best served with butter, curd, or pickle.

Whole wheat flatbread stuffed with spiced potato filling. Hearty, tasty, and served with butter, curd, or pickle.