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Sarso Saag (Musturd Greens)

$18.00
In Stock

A traditional Punjabi delicacy made with freshly ground mustard leaves, slow-cooked with spices and a touch of ghee. Rich in flavor and nutrition, this earthy dish is best paired with makki ki roti and a dollop of white butter. A true winter comfort that brings the taste of Punjab to your plate.

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SKU: Breakfast-Platter-1Category: